We know this title is plural, but because the Pro 8” Chef’s Knife is the absolute most popular one the brand sells, we’re giving it all the attention. Below, you’ll find all of its sharp details to help you see if it’s the right tool for your kitchen.
Zwilling Pro 8-Inch Chefs Knife Review
The Zwilling Pro 8-Inch Chef’s Knife is said to be incredibly user-friendly, so let’s find out exactly why that is.
With a curved tip that acts like an extension of your own hand when cutting, this knife should make dicing really easy, as it follows the motions you make quite fluidly. The polymer handle itself is ergonomic, so your hand will get a comfortable grip that’s easy to hold for long periods of chopping.
The high carbon stainless steel blade is FRIODUR ice-hardened, which translates to being super durable, successfully withstanding corrosion from moisture or acid. Staying sharper for longer than other knives, this German steel blade cuts with precision and purpose.
Sounds pretty user-friendly to us. Add the Pro 8-inch Chef’s Knife to your cutting collection for $150—normally $190.
Done with prep? Seal your leftovers up tight with the Zwilling vacuum sealer to be used another day.